Wednesday, April 25, 2012

Barrys Tea Recipes

Barrys tea have put some tea recipes on their website which look enticing.  Here is an example that looks tasty, haven't tried it myself yet though:) If you have any good tea recipes you would like to share I would really like to hear them  

Barry's Lemon and Ginger Noodle Soup


8 Lemon and Ginger Tea Bags
800ml of Chicken stock
4 Chicken Breasts or 500g of pork steak
A 2inch sized piece of ginger finely grated
Juice of a lemon
200g of fine egg noodles
4 Scallions finely sliced


Cut the chicken or pork into thin strips and marinade in the ginger and lemon juice for a few hours.
Place the tea bags in a large saucepan and add 120ml of boiling water and leave to infuse for half an hour.
In a separate frying pan, fry your meat until crispy.
When the tea has infused add the stock and season with salt and papper. Put on a medium heat and bring to the boil. Remove the tea bags and add the noodles. Cook for two minute or until the noodles are soft.
To serve, divide the soup between four bowls, sprinkle with the meat and finely sliced scallions and enjoy.

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